SAVART RESTAURANT REVIEWS

  Based on the food we have eaten in Bucharest this should be a five star rating but I’ll give it four based on my experience from other countries and cities.... read more Really worth visiting if you are in Bucharest.
Cosy place (we sat outside), clean and modern. Jazzy music, not to loud. Good and swift service although not describing the food nor recommending anything on the menu.
Food was wonderful. We had crispy rolls and roasted beetroot’s as starters and these dishes was homemade and made with love. Compliments to the chef!

Main course was linguine with garlic and shrimps and a goat cheese salad. Unfortunately the salad had some sort of pepper (couldn’t really identify what kind) which my companion didn’t like but otherwise it was really good. Linguine had the right amount of “garlicness” and spice to it.
Portions normal size. All and all a place to recommend and a place we will revisit if coming back to Bucharest.

  Went to this place expecting a fine dining setting based on the reviews. To make it short as an in-depth review makes nonsense for this place. The service is ok-ish... read more for a mid scale restaurant. They were out of class for anything above. The biggest disappointment was the food. The moment my wife tasted the truffled puree she said at home it is multiple times better. The story repeated with my dish. Truffled pasta with beef. The beef was cooked ok but…. the pasta with truffles they got completely wrong. The use of jared truffles when you can find fresh black truffles in Romania is a downside. Also using the jared version only adds marketing points on the menu as taste wise it is useless. Wines on the menu limited as well. Would not recommend this place. Prices high for what they offer.

  My colleagues and I chose Savart as the first meeting-place after the pandemic and that was no mistake - service is great, those of us who had food were delighted,... read more the atmosphere is friendly and the music is spot-on at the right level of volume. Just reserved another table for this evening just so I can try some more of their dishes (the vegetarian options are lovely)

  One of the best restaurants in the world, very warm staff and exceptionally friendly and engaging. They took care of everything. Thanks a lot to the chef and the staff.... read more Confit Goose leg - simply LOVE!

  I consider this restaurant above average.
On the last visit one food that I took was some Brazilian recipe with seafood - seafood mix was awful and below expectations also... read more I had some stomach problems in that evening from food...

Overall is a nice location both inside and outside and very professional staff

I think I will revisit them but I hope will review their raw materials

I still recommend it but maybe is better to check with waiter about the chosen food

  Chef Paraschivescu is in charge
tried hamburger and some stryers

all wonderful and tasty

prices are little bit above average
free parking places available
beautiful terrace... read more