Our Menu


Savart’s menu is inspired by French cuisine, seamlessly blending classic dishes such as foie gras, hand-cut fries or beef tenderloin with rösti potatoes and port sauce, with reinterpreted recipes, all masterfully crafted by our chef. Creative cocktails and refined desserts are must-try highlights, completing the perfect evening in one of Bucharest’s most iconic restaurants.

See here the list of ingredients and allergens

MONDAY SUNDAY

12:00 PM
TO
12:00 AM

With the exception of National Hollydays